Organic Products make In-roads in our Kitchen.
Past two years, with COVID-19’s sword hanging over the world whitch still doesn’t bother to stop causing troubles, has proven to be the worst global pandemic in centuries, it took lives, jobs, disrupted economy, sense of stability and practically halted everything, but also made us conscious that its immensely to take care of our health, in our more than ever fast paced lives. India is deemed as the world's capital of diabetes. The diabetic population in the country is close to hitting the alarming mark of 69.9 million by 2025 and 80 million by 2030. We have burgeoning population of people having lifestyle diseases, with miniscule enrolled in health insurance policy, which only increases out of pocket expenditure for our hospital bills. Thus, it has become utmost necessary to be wary of what we consume on daily basis. Urban middle class is getting aware and conscious about their food choices; they are checking labels, ingredient list, calorie intake, rejecting product with pres...